Yogurt, frozen, flavors other than chocolate, lowfat
Dairy and Egg Products · nutrition facts per 100 g
139kcal
8.0 gprotein
2.5 gfat
21.0 gcarbs
All nutrients (per 100 g)
| Energy kcal | 139 kcal |
| Protein | 8.0 g |
| Fat | 2.5 g |
| Carbohydrates | 21.0 g |
| Fiber | 0 g |
| Sugars | 21.0 g |
| Water | 68.1 g |
| Saturated fat | 1.5 g |
| Monounsaturated fat | 0.69 g |
| Polyunsaturated fat | 0.07 g |
| Trans fat | 0 g |
| Cholesterol | 45.0 mg |
| Sodium | 45.0 mg |
| Potassium | 108 mg |
| Calcium | 200 mg |
| Iron | 0 mg |
| Magnesium | 7.0 mg |
| Phosphorus | 62.0 mg |
| Zinc | 0.19 mg |
| Copper | 0.01 mg |
| Selenium | 1.3 µg |
| Vitamin a rae | 34.0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.06 mg |
| Vitamin k | 0.2 µg |
| Thiamin b1 | 0.03 mg |
| Riboflavin b2 | 0.12 mg |
| Niacin b3 | 0.05 mg |
| Vitamin b6 | 0.03 mg |
| Folate dfe | 3.0 µg |
| Vitamin b12 | 0.05 µg |
| Choline | 16.0 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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