Turkey, breast, from whole bird, meat only, with added solution, roasted
Poultry Products · nutrition facts per 100 g
127kcal
27.0 gprotein
2.1 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 breast | 1654 g | 2101 kcal |
| 3 oz | 85 g | 108 kcal |
All nutrients (per 100 g)
| Energy kcal | 127 kcal |
| Protein | 27.0 g |
| Fat | 2.1 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 70.2 g |
| Saturated fat | 0.59 g |
| Monounsaturated fat | 0.63 g |
| Polyunsaturated fat | 0.53 g |
| Trans fat | 0.02 g |
| Cholesterol | 69.0 mg |
| Sodium | 238 mg |
| Potassium | 249 mg |
| Calcium | 13.0 mg |
| Iron | 0.55 mg |
| Magnesium | 30.0 mg |
| Phosphorus | 255 mg |
| Zinc | 1.5 mg |
| Copper | 0.06 mg |
| Manganese | 0.01 mg |
| Selenium | 30.2 µg |
| Vitamin a rae | 3.0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0.3 µg |
| Vitamin e | 0.06 mg |
| Vitamin k | 0 µg |
| Thiamin b1 | 0.04 mg |
| Riboflavin b2 | 0.21 mg |
| Niacin b3 | 11.8 mg |
| Vitamin b6 | 0.7 mg |
| Folate dfe | 7.0 µg |
| Vitamin b12 | 0.79 µg |
| Choline | 69.8 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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