Turkey, back, from whole bird, meat and skin, with added solution, roasted
Poultry Products · nutrition facts per 100 g
205kcal
25.8 gprotein
11.4 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 3 oz | 85 g | 174 kcal |
| 1 back | 949 g | 1945 kcal |
All nutrients (per 100 g)
| Energy kcal | 205 kcal |
| Protein | 25.8 g |
| Fat | 11.4 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 62.1 g |
| Saturated fat | 3.2 g |
| Monounsaturated fat | 4.1 g |
| Polyunsaturated fat | 3.3 g |
| Trans fat | 0.16 g |
| Cholesterol | 87.0 mg |
| Sodium | 237 mg |
| Potassium | 252 mg |
| Calcium | 15.0 mg |
| Iron | 0.68 mg |
| Magnesium | 29.0 mg |
| Phosphorus | 252 mg |
| Zinc | 1.5 mg |
| Copper | 0.06 mg |
| Manganese | 0.01 mg |
| Selenium | 28.0 µg |
| Vitamin a rae | 22.0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0.5 µg |
| Vitamin e | 0.09 mg |
| Vitamin k | 0 µg |
| Thiamin b1 | 0.03 mg |
| Riboflavin b2 | 0.21 mg |
| Niacin b3 | 10.7 mg |
| Vitamin b6 | 0.6 mg |
| Folate dfe | 6.0 µg |
| Vitamin b12 | 1.7 µg |
| Choline | 70.8 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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