Tomato products, canned, sauce, spanish style
Vegetables and Vegetable Products · nutrition facts per 100 g
33kcal
1.4 gprotein
0.27 gfat
7.2 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 cup | 244 g | 81 kcal |
| 1 can, 15 oz (303 x 406) | 425 g | 140 kcal |
All nutrients (per 100 g)
| Energy kcal | 33 kcal |
| Protein | 1.4 g |
| Fat | 0.27 g |
| Carbohydrates | 7.2 g |
| Fiber | 1.4 g |
| Water | 89.1 g |
| Saturated fat | 0.04 g |
| Monounsaturated fat | 0.04 g |
| Polyunsaturated fat | 0.11 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 472 mg |
| Potassium | 369 mg |
| Calcium | 17.0 mg |
| Iron | 3.5 mg |
| Magnesium | 19.0 mg |
| Phosphorus | 48.0 mg |
| Zinc | 0.34 mg |
| Copper | 0.16 mg |
| Manganese | 0.22 mg |
| Selenium | 0.6 µg |
| Vitamin a rae | 49.0 µg |
| Vitamin c | 8.6 mg |
| Vitamin d | 0 µg |
| Thiamin b1 | 0.07 mg |
| Riboflavin b2 | 0.06 mg |
| Niacin b3 | 1.3 mg |
| Vitamin b6 | 0.18 mg |
| Folate dfe | 14.0 µg |
| Vitamin b12 | 0 µg |
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