Tomatillos, raw
Vegetables and Vegetable Products · nutrition facts per 100 g
32kcal
0.96 gprotein
1.0 gfat
5.8 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 medium | 34 g | 11 kcal |
| 0.5 cup, chopped or diced | 66 g | 21 kcal |
All nutrients (per 100 g)
| Energy kcal | 32 kcal |
| Protein | 0.96 g |
| Fat | 1.0 g |
| Carbohydrates | 5.8 g |
| Fiber | 1.9 g |
| Sugars | 3.9 g |
| Water | 91.6 g |
| Saturated fat | 0.14 g |
| Monounsaturated fat | 0.15 g |
| Polyunsaturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1.0 mg |
| Potassium | 268 mg |
| Calcium | 7.0 mg |
| Iron | 0.62 mg |
| Magnesium | 20.0 mg |
| Phosphorus | 39.0 mg |
| Zinc | 0.22 mg |
| Copper | 0.08 mg |
| Manganese | 0.15 mg |
| Selenium | 0.5 µg |
| Vitamin a rae | 6.0 µg |
| Vitamin c | 11.7 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.38 mg |
| Vitamin k | 10.1 µg |
| Thiamin b1 | 0.04 mg |
| Riboflavin b2 | 0.04 mg |
| Niacin b3 | 1.9 mg |
| Vitamin b6 | 0.06 mg |
| Folate dfe | 7.0 µg |
| Vitamin b12 | 0 µg |
| Choline | 7.6 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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