Swisswurst, pork and beef, with swiss cheese, smoked
Sausages and Luncheon Meats · nutrition facts per 100 g
307kcal
12.7 gprotein
27.4 gfat
1.6 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 serving 2.7 oz | 77 g | 236 kcal |
All nutrients (per 100 g)
| Energy kcal | 307 kcal |
| Protein | 12.7 g |
| Fat | 27.4 g |
| Carbohydrates | 1.6 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 55.3 g |
| Monounsaturated fat | 13.7 g |
| Polyunsaturated fat | 3.0 g |
| Cholesterol | 61.0 mg |
| Sodium | 827 mg |
| Potassium | 206 mg |
| Calcium | 74.0 mg |
| Iron | 0.72 mg |
| Magnesium | 13.0 mg |
| Phosphorus | 178 mg |
| Zinc | 2.2 mg |
| Copper | 0.07 mg |
| Manganese | 0.03 mg |
| Selenium | 7.5 µg |
| Vitamin a rae | 100 µg |
| Vitamin c | 0 mg |
| Thiamin b1 | 0.25 mg |
| Riboflavin b2 | 0.16 mg |
| Niacin b3 | 2.9 mg |
| Vitamin b6 | 0.13 mg |
| Folate dfe | 3.0 µg |
| Vitamin b12 | 1.7 µg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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