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Squash, summer, all varieties, raw

Vegetables and Vegetable Products · nutrition facts per 100 g

16kcal
1.2 gprotein
0.18 gfat
3.4 gcarbs

Common portions

PortionWeightCalories
1 slice9.9 g2 kcal
1 cup, sliced113 g18 kcal
1 small118 g19 kcal
1 medium196 g31 kcal
1 large323 g52 kcal

All nutrients (per 100 g)

Energy kcal16 kcal
Protein1.2 g
Fat0.18 g
Carbohydrates3.4 g
Fiber1.1 g
Sugars2.2 g
Water94.6 g
Saturated fat0.04 g
Monounsaturated fat0.02 g
Polyunsaturated fat0.09 g
Trans fat0 g
Cholesterol0 mg
Sodium2.0 mg
Potassium262 mg
Calcium15.0 mg
Iron0.35 mg
Magnesium17.0 mg
Phosphorus38.0 mg
Zinc0.29 mg
Copper0.05 mg
Manganese0.17 mg
Selenium0.2 µg
Vitamin a rae10.0 µg
Vitamin c17.0 mg
Vitamin d0 µg
Vitamin e0.12 mg
Vitamin k3.0 µg
Thiamin b10.05 mg
Riboflavin b20.14 mg
Niacin b30.49 mg
Vitamin b60.22 mg
Folate dfe29.0 µg
Vitamin b120 µg
Choline6.7 mg
Caffeine0 mg
Alcohol0 g
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