Spaghetti, protein-fortified, dry, enriched (n x 6.25)
Cereal Grains and Pasta · nutrition facts per 100 g
374kcal
21.8 gprotein
2.2 gfat
65.6 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 2 oz | 57 g | 213 kcal |
All nutrients (per 100 g)
| Energy kcal | 374 kcal |
| Protein | 21.8 g |
| Fat | 2.2 g |
| Carbohydrates | 65.6 g |
| Fiber | 2.4 g |
| Water | 9.2 g |
| Saturated fat | 0.33 g |
| Monounsaturated fat | 0.27 g |
| Polyunsaturated fat | 0.99 g |
| Cholesterol | 0 mg |
| Sodium | 8.0 mg |
| Potassium | 201 mg |
| Calcium | 39.0 mg |
| Iron | 4.2 mg |
| Magnesium | 65.0 mg |
| Phosphorus | 163 mg |
| Zinc | 1.8 mg |
| Copper | 0.28 mg |
| Manganese | 0.91 mg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0 µg |
| Thiamin b1 | 1.2 mg |
| Riboflavin b2 | 0.47 mg |
| Niacin b3 | 7.7 mg |
| Vitamin b6 | 0.18 mg |
| Folate dfe | 458 µg |
| Vitamin b12 | 0 µg |
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