Soup, vegetable with beef broth, canned, condensed
Soups, Sauces, and Gravies · nutrition facts per 100 g
66kcal
2.4 gprotein
1.6 gfat
10.7 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 0.5 cup | 123 g | 81 kcal |
| 1 can (10.5 oz) | 298 g | 197 kcal |
All nutrients (per 100 g)
| Energy kcal | 66 kcal |
| Protein | 2.4 g |
| Fat | 1.6 g |
| Carbohydrates | 10.7 g |
| Fiber | 1.3 g |
| Sugars | 1.6 g |
| Water | 83.3 g |
| Saturated fat | 0.36 g |
| Monounsaturated fat | 0.45 g |
| Polyunsaturated fat | 0.64 g |
| Cholesterol | 1.0 mg |
| Sodium | 515 mg |
| Potassium | 157 mg |
| Calcium | 14.0 mg |
| Iron | 0.79 mg |
| Magnesium | 5.0 mg |
| Phosphorus | 32.0 mg |
| Zinc | 0.65 mg |
| Copper | 0.12 mg |
| Manganese | 0.28 mg |
| Selenium | 2.2 µg |
| Vitamin a rae | 85.0 µg |
| Vitamin c | 1.9 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.12 mg |
| Vitamin k | 2.3 µg |
| Thiamin b1 | 0.04 mg |
| Riboflavin b2 | 0.04 mg |
| Niacin b3 | 0.79 mg |
| Vitamin b6 | 0.05 mg |
| Folate dfe | 9.0 µg |
| Vitamin b12 | 0 µg |
| Choline | 10.3 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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