Soup, stock, chicken, home-prepared
Soups, Sauces, and Gravies · nutrition facts per 100 g
36kcal
2.5 gprotein
1.2 gfat
3.5 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 cup | 240 g | 86 kcal |
All nutrients (per 100 g)
| Energy kcal | 36 kcal |
| Protein | 2.5 g |
| Fat | 1.2 g |
| Carbohydrates | 3.5 g |
| Fiber | 0 g |
| Sugars | 1.6 g |
| Water | 92.2 g |
| Saturated fat | 0.32 g |
| Monounsaturated fat | 0.58 g |
| Polyunsaturated fat | 0.21 g |
| Cholesterol | 3.0 mg |
| Sodium | 143 mg |
| Potassium | 105 mg |
| Calcium | 3.0 mg |
| Iron | 0.21 mg |
| Magnesium | 4.0 mg |
| Phosphorus | 27.0 mg |
| Zinc | 0.14 mg |
| Copper | 0.05 mg |
| Selenium | 2.2 µg |
| Vitamin a rae | 1.0 µg |
| Vitamin c | 0.2 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.03 mg |
| Vitamin k | 0.2 µg |
| Thiamin b1 | 0.04 mg |
| Riboflavin b2 | 0.09 mg |
| Niacin b3 | 1.6 mg |
| Vitamin b6 | 0.06 mg |
| Folate dfe | 5.0 µg |
| Vitamin b12 | 0 µg |
| Choline | 9.2 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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