Soup, cream of onion, canned, condensed
Soups, Sauces, and Gravies · nutrition facts per 100 g
88kcal
2.2 gprotein
4.2 gfat
10.4 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 0.5 cup | 126 g | 111 kcal |
| 1 can (10.75 oz) | 305 g | 268 kcal |
All nutrients (per 100 g)
| Energy kcal | 88 kcal |
| Protein | 2.2 g |
| Fat | 4.2 g |
| Carbohydrates | 10.4 g |
| Fiber | 0.4 g |
| Sugars | 3.6 g |
| Water | 81.0 g |
| Saturated fat | 1.2 g |
| Monounsaturated fat | 1.7 g |
| Polyunsaturated fat | 1.2 g |
| Cholesterol | 12.0 mg |
| Sodium | 637 mg |
| Potassium | 98.0 mg |
| Calcium | 27.0 mg |
| Iron | 0.5 mg |
| Magnesium | 5.0 mg |
| Phosphorus | 30.0 mg |
| Zinc | 0.12 mg |
| Copper | 0.11 mg |
| Manganese | 0.2 mg |
| Selenium | 2.3 µg |
| Vitamin a rae | 28.0 µg |
| Vitamin c | 1.0 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.43 mg |
| Vitamin k | 2.2 µg |
| Thiamin b1 | 0.04 mg |
| Riboflavin b2 | 0.06 mg |
| Niacin b3 | 0.4 mg |
| Vitamin b6 | 0.02 mg |
| Folate dfe | 6.0 µg |
| Vitamin b12 | 0.04 µg |
| Choline | 11.4 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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