Soup, bean with frankfurters, canned, condensed
Soups, Sauces, and Gravies · nutrition facts per 100 g
142kcal
7.6 gprotein
5.3 gfat
16.8 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 cup (8 fl oz) | 263 g | 373 kcal |
| 1 can (11.25 oz) | 319 g | 453 kcal |
All nutrients (per 100 g)
| Energy kcal | 142 kcal |
| Protein | 7.6 g |
| Fat | 5.3 g |
| Carbohydrates | 16.8 g |
| Fiber | 4.6 g |
| Water | 67.7 g |
| Saturated fat | 1.6 g |
| Monounsaturated fat | 2.1 g |
| Polyunsaturated fat | 1.2 g |
| Cholesterol | 9.0 mg |
| Sodium | 831 mg |
| Potassium | 363 mg |
| Calcium | 66.0 mg |
| Iron | 1.8 mg |
| Magnesium | 37.0 mg |
| Phosphorus | 126 mg |
| Zinc | 0.9 mg |
| Copper | 0.3 mg |
| Manganese | 0.6 mg |
| Selenium | 6.9 µg |
| Vitamin a rae | 33.0 µg |
| Vitamin c | 0.7 mg |
| Thiamin b1 | 0.08 mg |
| Riboflavin b2 | 0.05 mg |
| Niacin b3 | 0.78 mg |
| Vitamin b6 | 0.1 mg |
| Folate dfe | 24.0 µg |
| Vitamin b12 | 0.06 µg |
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