Snacks, Pretzels, gluten- free made with cornstarch and potato flour
Snacks · nutrition facts per 100 g
389kcal
3.5 gprotein
6.7 gfat
78.6 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 serving | 30 g | 117 kcal |
All nutrients (per 100 g)
| Energy kcal | 389 kcal |
| Protein | 3.5 g |
| Fat | 6.7 g |
| Carbohydrates | 78.6 g |
| Fiber | 3.3 g |
| Sugars | 4.2 g |
| Water | 6.9 g |
| Saturated fat | 3.3 g |
| Monounsaturated fat | 2.4 g |
| Polyunsaturated fat | 0.63 g |
| Cholesterol | 0 mg |
| Sodium | 1570 mg |
| Potassium | 69.0 mg |
| Calcium | 0 mg |
| Iron | 0.46 mg |
| Magnesium | 7.0 mg |
| Phosphorus | 21.0 mg |
| Zinc | 0.09 mg |
| Copper | 0.05 mg |
| Manganese | 0.07 mg |
| Selenium | 2.2 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0.3 mg |
| Vitamin d | 0 µg |
| Vitamin e | 1.1 mg |
| Vitamin k | 0.5 µg |
| Thiamin b1 | 0.01 mg |
| Riboflavin b2 | 0 mg |
| Niacin b3 | 0.23 mg |
| Vitamin b6 | 0.05 mg |
| Folate dfe | 2.0 µg |
| Vitamin b12 | 0 µg |
| Choline | 2.9 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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