Rice noodles, cooked
Cereal Grains and Pasta · nutrition facts per 100 g
108kcal
1.8 gprotein
0.2 gfat
24.0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 cup | 176 g | 190 kcal |
All nutrients (per 100 g)
| Energy kcal | 108 kcal |
| Protein | 1.8 g |
| Fat | 0.2 g |
| Carbohydrates | 24.0 g |
| Fiber | 1.0 g |
| Sugars | 0.03 g |
| Water | 73.8 g |
| Saturated fat | 0.02 g |
| Monounsaturated fat | 0.03 g |
| Polyunsaturated fat | 0.02 g |
| Cholesterol | 0 mg |
| Sodium | 19.0 mg |
| Potassium | 4.0 mg |
| Calcium | 4.0 mg |
| Iron | 0.14 mg |
| Magnesium | 3.0 mg |
| Phosphorus | 20.0 mg |
| Zinc | 0.25 mg |
| Copper | 0.04 mg |
| Manganese | 0.11 mg |
| Selenium | 4.5 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.03 mg |
| Vitamin k | 0 µg |
| Thiamin b1 | 0.02 mg |
| Riboflavin b2 | 0 mg |
| Niacin b3 | 0.07 mg |
| Vitamin b6 | 0.01 mg |
| Folate dfe | 1.0 µg |
| Vitamin b12 | 0 µg |
| Choline | 1.6 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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