Rice and vermicelli mix, beef flavor, prepared with 80% margarine
Meals, Entrees, and Side Dishes · nutrition facts per 100 g
129kcal
2.8 gprotein
3.2 gfat
22.0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 cup | 247 g | 319 kcal |
All nutrients (per 100 g)
| Energy kcal | 129 kcal |
| Protein | 2.8 g |
| Fat | 3.2 g |
| Carbohydrates | 22.0 g |
| Fiber | 0.6 g |
| Water | 70.9 g |
| Saturated fat | 0.68 g |
| Monounsaturated fat | 1.1 g |
| Polyunsaturated fat | 0.92 g |
| Trans fat | 0.38 g |
| Sodium | 364 mg |
| Potassium | 48.0 mg |
| Calcium | 10.0 mg |
| Iron | 0.88 mg |
| Magnesium | 10.0 mg |
| Phosphorus | 33.0 mg |
| Zinc | 0.42 mg |
| Copper | 0.05 mg |
| Manganese | 0.26 mg |
| Selenium | 7.5 µg |
| Vitamin e | 0.27 mg |
| Thiamin b1 | 0.16 mg |
| Riboflavin b2 | 0.02 mg |
| Niacin b3 | 1.4 mg |
| Vitamin b6 | 0.01 mg |
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