Puddings, tapioca, ready-to-eat, fat free
Sweets · nutrition facts per 100 g
94kcal
1.4 gprotein
0.35 gfat
21.3 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 container refrigerated 4 oz | 112 g | 105 kcal |
All nutrients (per 100 g)
| Energy kcal | 94 kcal |
| Protein | 1.4 g |
| Fat | 0.35 g |
| Carbohydrates | 21.3 g |
| Fiber | 0 g |
| Sugars | 14.2 g |
| Water | 76.2 g |
| Saturated fat | 0.12 g |
| Monounsaturated fat | 0.01 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 1.0 mg |
| Sodium | 187 mg |
| Potassium | 70.0 mg |
| Calcium | 52.0 mg |
| Iron | 0.11 mg |
| Magnesium | 5.0 mg |
| Phosphorus | 66.0 mg |
| Zinc | 0.17 mg |
| Copper | 0.02 mg |
| Manganese | 0.01 mg |
| Selenium | 0 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0.3 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.01 mg |
| Vitamin k | 0 µg |
| Thiamin b1 | 0.01 mg |
| Riboflavin b2 | 0.07 mg |
| Niacin b3 | 0.1 mg |
| Vitamin b6 | 0.02 mg |
| Folate dfe | 2.0 µg |
| Vitamin b12 | 0.31 µg |
| Choline | 6.5 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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