Potatoes, hash brown, frozen, with butter sauce, unprepared
Vegetables and Vegetable Products · nutrition facts per 100 g
135kcal
1.9 gprotein
6.7 gfat
18.3 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 package (6 oz) | 170 g | 230 kcal |
All nutrients (per 100 g)
| Energy kcal | 135 kcal |
| Protein | 1.9 g |
| Fat | 6.7 g |
| Carbohydrates | 18.3 g |
| Fiber | 2.9 g |
| Water | 72.5 g |
| Saturated fat | 2.6 g |
| Monounsaturated fat | 2.4 g |
| Polyunsaturated fat | 1.4 g |
| Sodium | 77.0 mg |
| Potassium | 248 mg |
| Calcium | 25.0 mg |
| Iron | 0.75 mg |
| Magnesium | 11.0 mg |
| Phosphorus | 29.0 mg |
| Zinc | 0.25 mg |
| Copper | 0.08 mg |
| Manganese | 0.18 mg |
| Selenium | 0.3 µg |
| Vitamin a rae | 19.0 µg |
| Vitamin c | 5.7 mg |
| Vitamin d | 0 µg |
| Thiamin b1 | 0.05 mg |
| Riboflavin b2 | 0.03 mg |
| Niacin b3 | 1.1 mg |
| Vitamin b6 | 0.21 mg |
| Folate dfe | 12.0 µg |
| Vitamin b12 | 0 µg |
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