Potatoes, french fried, steak cut, salt not added in processing, frozen, unprepared
Vegetables and Vegetable Products · nutrition facts per 100 g
134kcal
2.4 gprotein
3.4 gfat
24.3 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 3 oz | 85 g | 114 kcal |
All nutrients (per 100 g)
| Energy kcal | 134 kcal |
| Protein | 2.4 g |
| Fat | 3.4 g |
| Carbohydrates | 24.3 g |
| Fiber | 2.4 g |
| Sugars | 0.21 g |
| Water | 69.0 g |
| Saturated fat | 0.88 g |
| Trans fat | 0.07 g |
| Cholesterol | 0 mg |
| Sodium | 30.0 mg |
| Potassium | 360 mg |
| Calcium | 13.0 mg |
| Iron | 0.83 mg |
| Vitamin c | 6.9 mg |
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