Pork sausage, link/patty, unprepared
Sausages and Luncheon Meats · nutrition facts per 100 g
288kcal
15.4 gprotein
24.8 gfat
0.93 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 link | 25 g | 72 kcal |
All nutrients (per 100 g)
| Energy kcal | 288 kcal |
| Protein | 15.4 g |
| Fat | 24.8 g |
| Carbohydrates | 0.93 g |
| Fiber | 0 g |
| Sugars | 0.93 g |
| Water | 56.6 g |
| Saturated fat | 7.6 g |
| Monounsaturated fat | 9.8 g |
| Polyunsaturated fat | 4.4 g |
| Trans fat | 0.1 g |
| Cholesterol | 70.0 mg |
| Sodium | 739 mg |
| Potassium | 307 mg |
| Calcium | 8.0 mg |
| Iron | 1.0 mg |
| Magnesium | 15.0 mg |
| Phosphorus | 133 mg |
| Zinc | 2.0 mg |
| Copper | 0.06 mg |
| Manganese | 0.02 mg |
| Selenium | 17.8 µg |
| Vitamin a rae | 27.0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 1.4 µg |
| Vitamin e | 0.99 mg |
| Vitamin k | 0.3 µg |
| Thiamin b1 | 0.22 mg |
| Riboflavin b2 | 0.15 mg |
| Niacin b3 | 5.4 mg |
| Vitamin b6 | 0.17 mg |
| Folate dfe | 2.0 µg |
| Vitamin b12 | 0.92 µg |
| Choline | 52.5 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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