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Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw

Pork Products · nutrition facts per 100 g

186kcal
20.3 gprotein
11.0 gfat
0 gcarbs

Common portions

PortionWeightCalories
1 chop without refuse (Yield from 1 raw chop, with refuse, weighing 201g)133 g247 kcal
1 lb453.6 g844 kcal
4 oz113 g210 kcal

All nutrients (per 100 g)

Energy kcal186 kcal
Protein20.3 g
Fat11.0 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water67.8 g
Saturated fat2.4 g
Monounsaturated fat2.8 g
Polyunsaturated fat0.96 g
Trans fat0.07 g
Cholesterol58.0 mg
Sodium56.0 mg
Potassium337 mg
Calcium25.0 mg
Iron0.59 mg
Magnesium23.0 mg
Phosphorus203 mg
Zinc1.9 mg
Copper0.07 mg
Manganese0.01 mg
Selenium35.5 µg
Vitamin a rae2.0 µg
Vitamin c0 mg
Vitamin d0.7 µg
Vitamin e0.12 mg
Vitamin k0 µg
Thiamin b10.46 mg
Riboflavin b20.18 mg
Niacin b36.3 mg
Vitamin b60.68 mg
Folate dfe0 µg
Vitamin b120.54 µg
Choline54.8 mg
Caffeine0 mg
Alcohol0 g
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