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Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, pan-fried

Pork Products · nutrition facts per 100 g

273kcal
25.8 gprotein
18.0 gfat
0 gcarbs

Common portions

PortionWeightCalories
3 oz85 g232 kcal
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g)75 g205 kcal

All nutrients (per 100 g)

Energy kcal273 kcal
Protein25.8 g
Fat18.0 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Water56.3 g
Saturated fat6.7 g
Monounsaturated fat8.0 g
Polyunsaturated fat2.1 g
Cholesterol73.0 mg
Sodium50.0 mg
Potassium428 mg
Calcium11.0 mg
Iron0.73 mg
Magnesium24.0 mg
Phosphorus228 mg
Zinc2.0 mg
Copper0.07 mg
Manganese0.01 mg
Selenium41.9 µg
Vitamin a rae2.0 µg
Vitamin c0 mg
Vitamin d0.9 µg
Vitamin e0.2 mg
Vitamin k0 µg
Thiamin b10.71 mg
Riboflavin b20.31 mg
Niacin b34.8 mg
Vitamin b60.36 mg
Folate dfe7.0 µg
Vitamin b120.59 µg
Choline88.7 mg
Caffeine0 mg
Alcohol0 g
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