Pork, bacon, rendered fat, cooked
Pork Products · nutrition facts per 100 g
898kcal
0.07 gprotein
99.5 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 3 oz | 85 g | 763 kcal |
All nutrients (per 100 g)
| Energy kcal | 898 kcal |
| Protein | 0.07 g |
| Fat | 99.5 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 0.25 g |
| Saturated fat | 32.0 g |
| Monounsaturated fat | 41.4 g |
| Polyunsaturated fat | 10.5 g |
| Trans fat | 0 g |
| Cholesterol | 97.0 mg |
| Sodium | 27.0 mg |
| Potassium | 15.0 mg |
| Calcium | 1.0 mg |
| Iron | 0.13 mg |
| Magnesium | 0 mg |
| Phosphorus | 9.0 mg |
| Zinc | 0.06 mg |
| Copper | 0.02 mg |
| Manganese | 0.01 mg |
| Selenium | 5.7 µg |
| Vitamin a rae | 11.0 µg |
| Vitamin c | 0 mg |
| Vitamin e | 0 mg |
| Vitamin k | 0 µg |
| Thiamin b1 | 0 mg |
| Riboflavin b2 | 0.01 mg |
| Niacin b3 | 0.72 mg |
| Vitamin b6 | 0.01 mg |
| Folate dfe | 0 µg |
| Vitamin b12 | 0.09 µg |
| Choline | 6.5 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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