Pie, pecan, prepared from recipe
Baked Products · nutrition facts per 100 g
412kcal
4.9 gprotein
22.2 gfat
52.2 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 piece (1/8 of 9" dia) | 122 g | 503 kcal |
| 1 oz | 28.4 g | 117 kcal |
All nutrients (per 100 g)
| Energy kcal | 412 kcal |
| Protein | 4.9 g |
| Fat | 22.2 g |
| Carbohydrates | 52.2 g |
| Water | 19.5 g |
| Saturated fat | 4.0 g |
| Monounsaturated fat | 11.2 g |
| Polyunsaturated fat | 5.7 g |
| Cholesterol | 87.0 mg |
| Sodium | 262 mg |
| Potassium | 133 mg |
| Calcium | 32.0 mg |
| Iron | 1.5 mg |
| Magnesium | 26.0 mg |
| Phosphorus | 94.0 mg |
| Zinc | 1.0 mg |
| Copper | 0.21 mg |
| Manganese | 0.71 mg |
| Selenium | 12.0 µg |
| Vitamin a rae | 82.0 µg |
| Vitamin c | 0.2 mg |
| Thiamin b1 | 0.19 mg |
| Riboflavin b2 | 0.18 mg |
| Niacin b3 | 0.85 mg |
| Vitamin b6 | 0.06 mg |
| Folate dfe | 34.0 µg |
| Vitamin b12 | 0.17 µg |
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