Pie crust, standard-type, prepared from recipe, unbaked
Baked Products · nutrition facts per 100 g
469kcal
5.7 gprotein
30.8 gfat
42.3 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 piece (1/8 of 9" crust) | 24 g | 113 kcal |
| 1 crust, single 9" | 194 g | 910 kcal |
All nutrients (per 100 g)
| Energy kcal | 469 kcal |
| Protein | 5.7 g |
| Fat | 30.8 g |
| Carbohydrates | 42.3 g |
| Fiber | 3.4 g |
| Sugars | 0.15 g |
| Water | 19.7 g |
| Saturated fat | 7.7 g |
| Monounsaturated fat | 13.5 g |
| Polyunsaturated fat | 8.1 g |
| Cholesterol | 0 mg |
| Sodium | 482 mg |
| Potassium | 59.0 mg |
| Calcium | 9.0 mg |
| Iron | 2.6 mg |
| Magnesium | 12.0 mg |
| Phosphorus | 60.0 mg |
| Zinc | 0.39 mg |
| Copper | 0.08 mg |
| Manganese | 0.38 mg |
| Selenium | 18.8 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.28 mg |
| Vitamin k | 13.2 µg |
| Thiamin b1 | 0.35 mg |
| Riboflavin b2 | 0.25 mg |
| Niacin b3 | 2.9 mg |
| Vitamin b6 | 0.02 mg |
| Folate dfe | 114 µg |
| Vitamin b12 | 0 µg |
| Choline | 5.8 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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