Pie crust, standard-type, frozen, ready-to-bake, unenriched
Baked Products · nutrition facts per 100 g
457kcal
3.9 gprotein
29.2 gfat
44.1 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 piece (1/8 of 9" crust) | 16 g | 73 kcal |
| 1 crust, single 9" | 142 g | 649 kcal |
All nutrients (per 100 g)
| Energy kcal | 457 kcal |
| Protein | 3.9 g |
| Fat | 29.2 g |
| Carbohydrates | 44.1 g |
| Fiber | 0.9 g |
| Water | 21.0 g |
| Saturated fat | 4.4 g |
| Monounsaturated fat | 12.4 g |
| Polyunsaturated fat | 11.0 g |
| Cholesterol | 0 mg |
| Sodium | 576 mg |
| Potassium | 98.0 mg |
| Calcium | 18.0 mg |
| Iron | 0.38 mg |
| Magnesium | 16.0 mg |
| Phosphorus | 53.0 mg |
| Zinc | 0.3 mg |
| Copper | 0.07 mg |
| Manganese | 0.55 mg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0 mg |
| Thiamin b1 | 0.05 mg |
| Riboflavin b2 | 0.01 mg |
| Niacin b3 | 0.55 mg |
| Vitamin b6 | 0.07 mg |
| Folate dfe | 10.0 µg |
| Vitamin b12 | 0.03 µg |
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