Pie crust, standard-type, dry mix
Baked Products · nutrition facts per 100 g
518kcal
6.9 gprotein
31.4 gfat
52.1 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 package (10 oz) | 284 g | 1471 kcal |
| 1 oz | 28.4 g | 147 kcal |
All nutrients (per 100 g)
| Energy kcal | 518 kcal |
| Protein | 6.9 g |
| Fat | 31.4 g |
| Carbohydrates | 52.1 g |
| Water | 7.6 g |
| Saturated fat | 8.0 g |
| Monounsaturated fat | 17.9 g |
| Polyunsaturated fat | 4.0 g |
| Cholesterol | 0 mg |
| Sodium | 753 mg |
| Potassium | 64.0 mg |
| Calcium | 61.0 mg |
| Iron | 2.2 mg |
| Magnesium | 15.0 mg |
| Phosphorus | 86.0 mg |
| Zinc | 0.4 mg |
| Copper | 0.07 mg |
| Manganese | 0.32 mg |
| Selenium | 22.9 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0 mg |
| Thiamin b1 | 0.39 mg |
| Riboflavin b2 | 0.21 mg |
| Niacin b3 | 2.7 mg |
| Vitamin b6 | 0.06 mg |
| Folate dfe | 164 µg |
| Vitamin b12 | 0 µg |
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