Pie, blueberry, prepared from recipe
Baked Products · nutrition facts per 100 g
245kcal
2.7 gprotein
11.9 gfat
33.5 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 piece (1/8 of 9" dia) | 147 g | 360 kcal |
| 1 oz | 28.4 g | 70 kcal |
All nutrients (per 100 g)
| Energy kcal | 245 kcal |
| Protein | 2.7 g |
| Fat | 11.9 g |
| Carbohydrates | 33.5 g |
| Water | 51.2 g |
| Saturated fat | 2.9 g |
| Monounsaturated fat | 5.1 g |
| Polyunsaturated fat | 3.1 g |
| Cholesterol | 0 mg |
| Sodium | 185 mg |
| Potassium | 50.0 mg |
| Calcium | 7.0 mg |
| Iron | 1.2 mg |
| Magnesium | 8.0 mg |
| Phosphorus | 30.0 mg |
| Zinc | 0.2 mg |
| Copper | 0.07 mg |
| Manganese | 0.3 mg |
| Selenium | 7.4 µg |
| Vitamin a rae | 2.0 µg |
| Vitamin c | 0.7 mg |
| Thiamin b1 | 0.15 mg |
| Riboflavin b2 | 0.13 mg |
| Niacin b3 | 1.2 mg |
| Vitamin b6 | 0.03 mg |
| Folate dfe | 36.0 µg |
| Vitamin b12 | 0 µg |
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