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Pepper, banana, raw

Vegetables and Vegetable Products · nutrition facts per 100 g

27kcal
1.7 gprotein
0.45 gfat
5.3 gcarbs

Common portions

PortionWeightCalories
1 cup124 g33 kcal
1 medium (4-1/2" long)46 g12 kcal
1 large (5" long)75 g20 kcal
1 small (4" long)33 g9 kcal

All nutrients (per 100 g)

Energy kcal27 kcal
Protein1.7 g
Fat0.45 g
Carbohydrates5.3 g
Fiber3.4 g
Sugars1.9 g
Water91.8 g
Saturated fat0.05 g
Monounsaturated fat0.03 g
Polyunsaturated fat0.24 g
Trans fat0 g
Cholesterol0 mg
Sodium13.0 mg
Potassium256 mg
Calcium14.0 mg
Iron0.46 mg
Magnesium17.0 mg
Phosphorus32.0 mg
Zinc0.25 mg
Copper0.09 mg
Manganese0.1 mg
Selenium0.3 µg
Vitamin a rae17.0 µg
Vitamin c82.7 mg
Vitamin d0 µg
Vitamin e0.69 mg
Vitamin k9.5 µg
Thiamin b10.08 mg
Riboflavin b20.05 mg
Niacin b31.2 mg
Vitamin b60.36 mg
Folate dfe29.0 µg
Vitamin b120 µg
Choline7.4 mg
Caffeine0 mg
Alcohol0 g
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