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Peanuts, all types, cooked, boiled, with salt

Legumes and Legume Products · nutrition facts per 100 g

318kcal
13.5 gprotein
22.0 gfat
21.3 gcarbs

Common portions

PortionWeightCalories
1 cup in shell, edible yield63 g200 kcal
1 oz shelled28.4 g90 kcal
33 nuts28 g89 kcal
1 cup, shelled180 g572 kcal

All nutrients (per 100 g)

Energy kcal318 kcal
Protein13.5 g
Fat22.0 g
Carbohydrates21.3 g
Fiber8.8 g
Sugars2.5 g
Water41.8 g
Saturated fat3.1 g
Monounsaturated fat10.9 g
Polyunsaturated fat7.0 g
Trans fat0 g
Cholesterol0 mg
Sodium751 mg
Potassium180 mg
Calcium55.0 mg
Iron1.0 mg
Magnesium102 mg
Phosphorus198 mg
Zinc1.8 mg
Copper0.5 mg
Manganese1.0 mg
Selenium4.4 µg
Vitamin a rae0 µg
Vitamin c0 mg
Vitamin d0 µg
Vitamin e4.1 mg
Vitamin k0 µg
Thiamin b10.26 mg
Riboflavin b20.06 mg
Niacin b35.3 mg
Vitamin b60.15 mg
Folate dfe75.0 µg
Vitamin b120 µg
Choline32.7 mg
Caffeine0 mg
Alcohol0 g
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