Peach nectar, canned, with added ascorbic acid
Fruits and Fruit Juices · nutrition facts per 100 g
50kcal
0.21 gprotein
0.51 gfat
11.9 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 cup | 220 g | 110 kcal |
All nutrients (per 100 g)
| Energy kcal | 50 kcal |
| Protein | 0.21 g |
| Fat | 0.51 g |
| Carbohydrates | 11.9 g |
| Fiber | 0.1 g |
| Sugars | 11.2 g |
| Water | 87.3 g |
| Saturated fat | 0.22 g |
| Monounsaturated fat | 0.06 g |
| Polyunsaturated fat | 0.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 8.0 mg |
| Potassium | 50.0 mg |
| Calcium | 6.0 mg |
| Iron | 0.07 mg |
| Magnesium | 5.0 mg |
| Phosphorus | 5.0 mg |
| Zinc | 0.02 mg |
| Copper | 0.02 mg |
| Manganese | 0.01 mg |
| Vitamin a rae | 28.0 µg |
| Vitamin c | 30.2 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.61 mg |
| Thiamin b1 | 0.06 mg |
| Riboflavin b2 | 0.02 mg |
| Niacin b3 | 0.2 mg |
| Vitamin b6 | 0.04 mg |
| Folate dfe | 1.0 µg |
| Vitamin b12 | 0 µg |
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