Pasta, homemade, made with egg, cooked
Cereal Grains and Pasta · nutrition facts per 100 g
130kcal
5.3 gprotein
1.7 gfat
23.5 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 2 oz | 57 g | 74 kcal |
All nutrients (per 100 g)
| Energy kcal | 130 kcal |
| Protein | 5.3 g |
| Fat | 1.7 g |
| Carbohydrates | 23.5 g |
| Water | 68.7 g |
| Saturated fat | 0.41 g |
| Monounsaturated fat | 0.51 g |
| Polyunsaturated fat | 0.52 g |
| Cholesterol | 41.0 mg |
| Sodium | 83.0 mg |
| Potassium | 21.0 mg |
| Calcium | 10.0 mg |
| Iron | 1.2 mg |
| Magnesium | 14.0 mg |
| Phosphorus | 52.0 mg |
| Zinc | 0.44 mg |
| Copper | 0.06 mg |
| Manganese | 0.18 mg |
| Vitamin a rae | 17.0 µg |
| Vitamin c | 0 mg |
| Thiamin b1 | 0.17 mg |
| Riboflavin b2 | 0.17 mg |
| Niacin b3 | 1.3 mg |
| Vitamin b6 | 0.04 mg |
| Folate dfe | 60.0 µg |
| Vitamin b12 | 0.1 µg |
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