Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES
Cereal Grains and Pasta · nutrition facts per 100 g
200kcal
4.2 gprotein
1.7 gfat
40.8 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 cup spaghetti | 121 g | 242 kcal |
All nutrients (per 100 g)
| Energy kcal | 200 kcal |
| Protein | 4.2 g |
| Fat | 1.7 g |
| Carbohydrates | 40.8 g |
| Fiber | 1.9 g |
| Sugars | 0 g |
| Water | 52.8 g |
| Cholesterol | 0 mg |
| Sodium | 4.0 mg |
| Potassium | 55.0 mg |
| Calcium | 21.0 mg |
| Iron | 0.62 mg |
| Magnesium | 52.0 mg |
| Phosphorus | 132 mg |
| Zinc | 1.1 mg |
| Copper | 0.12 mg |
| Manganese | 1.9 mg |
| Vitamin c | 0 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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