OLIVE GARDEN, spaghetti with meat sauce
Restaurant Foods · nutrition facts per 100 g
121kcal
5.8 gprotein
3.3 gfat
17.2 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 serving | 525 g | 635 kcal |
All nutrients (per 100 g)
| Energy kcal | 121 kcal |
| Protein | 5.8 g |
| Fat | 3.3 g |
| Carbohydrates | 17.2 g |
| Fiber | 1.7 g |
| Sugars | 1.7 g |
| Water | 72.8 g |
| Saturated fat | 1.0 g |
| Monounsaturated fat | 1.2 g |
| Polyunsaturated fat | 0.53 g |
| Trans fat | 0.06 g |
| Cholesterol | 8.0 mg |
| Sodium | 209 mg |
| Potassium | 164 mg |
| Calcium | 15.0 mg |
| Iron | 1.0 mg |
| Magnesium | 18.0 mg |
| Phosphorus | 60.0 mg |
| Zinc | 0.68 mg |
| Copper | 0.1 mg |
| Manganese | 0.22 mg |
| Selenium | 16.8 µg |
| Vitamin a rae | 10.0 µg |
| Vitamin c | 0.6 mg |
| Vitamin e | 0.58 mg |
| Vitamin k | 4.3 µg |
| Thiamin b1 | 0.09 mg |
| Riboflavin b2 | 0.14 mg |
| Niacin b3 | 1.7 mg |
| Vitamin b6 | 0.1 mg |
| Vitamin b12 | 0.13 µg |
| Choline | 15.0 mg |
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