Milk, chocolate, lowfat, reduced sugar
Dairy and Egg Products · nutrition facts per 100 g
57kcal
3.4 gprotein
1.0 gfat
7.7 gcarbs
All nutrients (per 100 g)
| Energy kcal | 57 kcal |
| Protein | 3.4 g |
| Fat | 1.0 g |
| Carbohydrates | 7.7 g |
| Fiber | 0 g |
| Sugars | 7.3 g |
| Water | 87.1 g |
| Saturated fat | 0.62 g |
| Monounsaturated fat | 0.29 g |
| Polyunsaturated fat | 0.05 g |
| Trans fat | 0.04 g |
| Cholesterol | 5.0 mg |
| Sodium | 66.0 mg |
| Potassium | 168 mg |
| Calcium | 122 mg |
| Iron | 0.16 mg |
| Magnesium | 13.0 mg |
| Phosphorus | 98.0 mg |
| Zinc | 0.46 mg |
| Copper | 0.02 mg |
| Manganese | 0.02 mg |
| Selenium | 1.9 µg |
| Vitamin a rae | 96.0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 1.5 µg |
| Vitamin e | 0 mg |
| Vitamin k | 0.1 µg |
| Thiamin b1 | 0.04 mg |
| Riboflavin b2 | 0.23 mg |
| Niacin b3 | 0.12 mg |
| Vitamin b6 | 0.05 mg |
| Folate dfe | 5.0 µg |
| Vitamin b12 | 0.2 µg |
| Choline | 15.2 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
Building an app? Get these numbers for 7,700+ foods as JSON — search, portions and recipe totals — with the Nutrition Facts API (free plan available).