Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D
Dairy and Egg Products · nutrition facts per 100 g
78kcal
7.5 gprotein
0.2 gfat
11.4 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 fl oz | 31.9 g | 25 kcal |
| 0.5 cup | 128 g | 100 kcal |
| 1 cup | 256 g | 200 kcal |
All nutrients (per 100 g)
| Energy kcal | 78 kcal |
| Protein | 7.5 g |
| Fat | 0.2 g |
| Carbohydrates | 11.4 g |
| Fiber | 0 g |
| Sugars | 11.4 g |
| Water | 79.4 g |
| Saturated fat | 0.12 g |
| Monounsaturated fat | 0.06 g |
| Polyunsaturated fat | 0.01 g |
| Cholesterol | 4.0 mg |
| Sodium | 115 mg |
| Potassium | 332 mg |
| Calcium | 290 mg |
| Iron | 0.29 mg |
| Magnesium | 27.0 mg |
| Phosphorus | 195 mg |
| Zinc | 0.9 mg |
| Copper | 0.02 mg |
| Manganese | 0.01 mg |
| Selenium | 2.5 µg |
| Vitamin a rae | 118 µg |
| Vitamin c | 1.2 mg |
| Vitamin d | 2.0 µg |
| Vitamin e | 0 mg |
| Vitamin k | 0 µg |
| Thiamin b1 | 0.04 mg |
| Riboflavin b2 | 0.31 mg |
| Niacin b3 | 0.17 mg |
| Vitamin b6 | 0.06 mg |
| Folate dfe | 9.0 µg |
| Vitamin b12 | 0.24 µg |
| Choline | 25.2 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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