Margarine-like, vegetable oil-butter spread, tub, with salt
Fats and Oils · nutrition facts per 100 g
362kcal
1.0 gprotein
40.0 gfat
1.0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 tablespoon | 14 g | 51 kcal |
All nutrients (per 100 g)
| Energy kcal | 362 kcal |
| Protein | 1.0 g |
| Fat | 40.0 g |
| Carbohydrates | 1.0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 56.0 g |
| Saturated fat | 7.2 g |
| Monounsaturated fat | 18.4 g |
| Polyunsaturated fat | 12.6 g |
| Cholesterol | 0 mg |
| Sodium | 786 mg |
| Potassium | 36.0 mg |
| Calcium | 24.0 mg |
| Iron | 0.04 mg |
| Magnesium | 2.0 mg |
| Phosphorus | 20.0 mg |
| Zinc | 0.01 mg |
| Copper | 0 mg |
| Selenium | 0.5 µg |
| Vitamin a rae | 819 µg |
| Vitamin c | 0.1 mg |
| Vitamin d | 0 µg |
| Vitamin e | 4.5 mg |
| Vitamin k | 46.1 µg |
| Thiamin b1 | 0.01 mg |
| Riboflavin b2 | 0.03 mg |
| Niacin b3 | 0.02 mg |
| Vitamin b6 | 0.01 mg |
| Folate dfe | 1.0 µg |
| Vitamin b12 | 0.09 µg |
| Choline | 6.5 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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