Lamb, New Zealand, imported, sweetbread, raw
Lamb, Veal, and Game Products · nutrition facts per 100 g
72kcal
11.0 gprotein
3.2 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 4 oz | 113 g | 81 kcal |
All nutrients (per 100 g)
| Energy kcal | 72 kcal |
| Protein | 11.0 g |
| Fat | 3.2 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 85.8 g |
| Saturated fat | 1.6 g |
| Monounsaturated fat | 1.1 g |
| Polyunsaturated fat | 0.23 g |
| Trans fat | 0.16 g |
| Cholesterol | 160 mg |
| Sodium | 39.0 mg |
| Potassium | 302 mg |
| Calcium | 2.0 mg |
| Iron | 0.54 mg |
| Magnesium | 14.0 mg |
| Phosphorus | 310 mg |
| Zinc | 0.98 mg |
| Copper | 0.06 mg |
| Manganese | 0.01 mg |
| Selenium | 8.6 µg |
| Vitamin a rae | 5.0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0.1 µg |
| Vitamin e | 0.48 mg |
| Thiamin b1 | 0.05 mg |
| Riboflavin b2 | 0.07 mg |
| Niacin b3 | 1.3 mg |
| Vitamin b6 | 0 mg |
| Vitamin b12 | 1.8 µg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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