Jellyfish, dried, salted
Finfish and Shellfish Products · nutrition facts per 100 g
36kcal
5.5 gprotein
1.4 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 cup | 58 g | 21 kcal |
All nutrients (per 100 g)
| Energy kcal | 36 kcal |
| Protein | 5.5 g |
| Fat | 1.4 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 68.0 g |
| Saturated fat | 0.27 g |
| Monounsaturated fat | 0.2 g |
| Polyunsaturated fat | 0.47 g |
| Cholesterol | 5.0 mg |
| Sodium | 9690 mg |
| Potassium | 3.0 mg |
| Calcium | 2.0 mg |
| Iron | 2.3 mg |
| Magnesium | 2.0 mg |
| Phosphorus | 20.0 mg |
| Zinc | 0.42 mg |
| Copper | 0.14 mg |
| Selenium | 42.2 µg |
| Vitamin a rae | 2.0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.02 mg |
| Vitamin k | 0.1 µg |
| Thiamin b1 | 0.01 mg |
| Riboflavin b2 | 0.01 mg |
| Niacin b3 | 0.2 mg |
| Vitamin b6 | 0.01 mg |
| Folate dfe | 1.0 µg |
| Vitamin b12 | 0.02 µg |
| Choline | 95.0 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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