Ice cream sandwich
Dairy and Egg Products · nutrition facts per 100 g
237kcal
4.3 gprotein
8.6 gfat
37.1 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 serving | 70 g | 166 kcal |
All nutrients (per 100 g)
| Energy kcal | 237 kcal |
| Protein | 4.3 g |
| Fat | 8.6 g |
| Carbohydrates | 37.1 g |
| Fiber | 0 g |
| Sugars | 18.6 g |
| Water | 48.9 g |
| Saturated fat | 2.3 g |
| Monounsaturated fat | 2.7 g |
| Polyunsaturated fat | 2.3 g |
| Cholesterol | 21.0 mg |
| Sodium | 129 mg |
| Potassium | 115 mg |
| Calcium | 86.0 mg |
| Iron | 0.26 mg |
| Magnesium | 29.0 mg |
| Phosphorus | 72.0 mg |
| Zinc | 0.6 mg |
| Copper | 0.25 mg |
| Manganese | 0.38 mg |
| Selenium | 3.1 µg |
| Vitamin a rae | 86.0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.4 mg |
| Vitamin k | 1.3 µg |
| Thiamin b1 | 0.11 mg |
| Riboflavin b2 | 0.15 mg |
| Niacin b3 | 1.6 mg |
| Vitamin b6 | 0.03 mg |
| Folate dfe | 53.0 µg |
| Vitamin b12 | 0.05 µg |
| Choline | 8.0 mg |
| Caffeine | 4.0 mg |
| Alcohol | 0 g |
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