Gravy, pork, dry, powder
Soups, Sauces, and Gravies · nutrition facts per 100 g
367kcal
8.8 gprotein
8.6 gfat
63.6 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 serving | 6.7 g | 25 kcal |
All nutrients (per 100 g)
| Energy kcal | 367 kcal |
| Protein | 8.8 g |
| Fat | 8.6 g |
| Carbohydrates | 63.6 g |
| Fiber | 2.4 g |
| Sugars | 24.7 g |
| Water | 4.4 g |
| Saturated fat | 4.3 g |
| Monounsaturated fat | 3.9 g |
| Polyunsaturated fat | 0.45 g |
| Cholesterol | 10.0 mg |
| Sodium | 5360 mg |
| Potassium | 235 mg |
| Calcium | 139 mg |
| Iron | 3.9 mg |
| Magnesium | 34.0 mg |
| Phosphorus | 188 mg |
| Zinc | 1.1 mg |
| Copper | 0.15 mg |
| Manganese | 0.31 mg |
| Selenium | 6.1 µg |
| Vitamin a rae | 34.0 µg |
| Vitamin c | 1.4 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.26 mg |
| Vitamin k | 0.4 µg |
| Thiamin b1 | 0.16 mg |
| Riboflavin b2 | 0.28 mg |
| Niacin b3 | 2.3 mg |
| Vitamin b6 | 0.09 mg |
| Folate dfe | 42.0 µg |
| Vitamin b12 | 0.51 µg |
| Choline | 24.1 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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