Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt
Sweets · nutrition facts per 100 g
381kcal
7.8 gprotein
0 gfat
90.5 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 portion, amount to make 1/2 cup | 21 g | 80 kcal |
| 1 package (3 oz) | 85 g | 324 kcal |
All nutrients (per 100 g)
| Energy kcal | 381 kcal |
| Protein | 7.8 g |
| Fat | 0 g |
| Carbohydrates | 90.5 g |
| Fiber | 0 g |
| Water | 1.0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 491 mg |
| Potassium | 7.0 mg |
| Calcium | 3.0 mg |
| Iron | 0.15 mg |
| Magnesium | 2.0 mg |
| Phosphorus | 142 mg |
| Zinc | 0.01 mg |
| Copper | 0.12 mg |
| Manganese | 0.02 mg |
| Selenium | 3.6 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 62.8 mg |
| Thiamin b1 | 0 mg |
| Riboflavin b2 | 0.02 mg |
| Niacin b3 | 0.01 mg |
| Vitamin b6 | 0.01 mg |
| Folate dfe | 3.0 µg |
| Vitamin b12 | 0 µg |
| Caffeine | 0 mg |
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