Game meat, rabbit, domesticated, composite of cuts, raw
Lamb, Veal, and Game Products · nutrition facts per 100 g
136kcal
20.0 gprotein
5.5 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 oz | 28.4 g | 39 kcal |
| 1 lb | 453.6 g | 617 kcal |
All nutrients (per 100 g)
| Energy kcal | 136 kcal |
| Protein | 20.0 g |
| Fat | 5.5 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Water | 72.8 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 1.5 g |
| Polyunsaturated fat | 1.1 g |
| Cholesterol | 57.0 mg |
| Sodium | 41.0 mg |
| Potassium | 330 mg |
| Calcium | 13.0 mg |
| Iron | 1.6 mg |
| Magnesium | 19.0 mg |
| Phosphorus | 213 mg |
| Zinc | 1.6 mg |
| Copper | 0.14 mg |
| Manganese | 0.03 mg |
| Selenium | 23.7 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0 mg |
| Thiamin b1 | 0.1 mg |
| Riboflavin b2 | 0.15 mg |
| Niacin b3 | 7.3 mg |
| Vitamin b6 | 0.5 mg |
| Folate dfe | 8.0 µg |
| Vitamin b12 | 7.2 µg |
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