Game meat, rabbit, domesticated, composite of cuts, cooked, stewed
Lamb, Veal, and Game Products · nutrition facts per 100 g
206kcal
30.4 gprotein
8.4 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 3 oz | 85 g | 175 kcal |
| 1 piece, cooked (yield from 1 lb raw meat, boneless) | 299 g | 616 kcal |
All nutrients (per 100 g)
| Energy kcal | 206 kcal |
| Protein | 30.4 g |
| Fat | 8.4 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 58.8 g |
| Saturated fat | 2.5 g |
| Monounsaturated fat | 2.3 g |
| Polyunsaturated fat | 1.6 g |
| Cholesterol | 86.0 mg |
| Sodium | 37.0 mg |
| Potassium | 300 mg |
| Calcium | 20.0 mg |
| Iron | 2.4 mg |
| Magnesium | 20.0 mg |
| Phosphorus | 226 mg |
| Zinc | 2.4 mg |
| Copper | 0.18 mg |
| Manganese | 0.03 mg |
| Selenium | 38.5 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.44 mg |
| Vitamin k | 1.6 µg |
| Thiamin b1 | 0.06 mg |
| Riboflavin b2 | 0.17 mg |
| Niacin b3 | 7.2 mg |
| Vitamin b6 | 0.34 mg |
| Folate dfe | 9.0 µg |
| Vitamin b12 | 6.5 µg |
| Choline | 121 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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