Game meat, bison, ground, cooked, pan-broiled
Lamb, Veal, and Game Products · nutrition facts per 100 g
238kcal
23.8 gprotein
15.1 gfat
0 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 patty ( yield from 112.7 g raw meat ) | 87 g | 207 kcal |
| 1 serving ( 3 oz ) | 85 g | 202 kcal |
All nutrients (per 100 g)
| Energy kcal | 238 kcal |
| Protein | 23.8 g |
| Fat | 15.1 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 59.5 g |
| Saturated fat | 6.5 g |
| Monounsaturated fat | 5.9 g |
| Polyunsaturated fat | 0.71 g |
| Cholesterol | 83.0 mg |
| Sodium | 73.0 mg |
| Potassium | 341 mg |
| Calcium | 13.0 mg |
| Iron | 3.1 mg |
| Magnesium | 22.0 mg |
| Phosphorus | 205 mg |
| Zinc | 5.1 mg |
| Copper | 0.15 mg |
| Manganese | 0.01 mg |
| Selenium | 30.0 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0 mg |
| Vitamin e | 0.24 mg |
| Thiamin b1 | 0.13 mg |
| Riboflavin b2 | 0.25 mg |
| Niacin b3 | 5.6 mg |
| Vitamin b6 | 0.38 mg |
| Folate dfe | 15.0 µg |
| Vitamin b12 | 2.3 µg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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