Frostings, cream cheese-flavor, ready-to-eat
Sweets · nutrition facts per 100 g
415kcal
0.1 gprotein
17.3 gfat
67.3 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 2 tbsp whipped | 24 g | 100 kcal |
| 2 tbsp creamy | 33 g | 137 kcal |
All nutrients (per 100 g)
| Energy kcal | 415 kcal |
| Protein | 0.1 g |
| Fat | 17.3 g |
| Carbohydrates | 67.3 g |
| Fiber | 0 g |
| Sugars | 63.5 g |
| Water | 15.1 g |
| Saturated fat | 4.5 g |
| Monounsaturated fat | 3.8 g |
| Polyunsaturated fat | 6.2 g |
| Cholesterol | 0 mg |
| Sodium | 191 mg |
| Potassium | 35.0 mg |
| Calcium | 3.0 mg |
| Iron | 0.16 mg |
| Magnesium | 2.0 mg |
| Phosphorus | 3.0 mg |
| Zinc | 0.02 mg |
| Copper | 0.02 mg |
| Manganese | 0.01 mg |
| Selenium | 0.5 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0 mg |
| Thiamin b1 | 0 mg |
| Riboflavin b2 | 0.01 mg |
| Niacin b3 | 0.01 mg |
| Vitamin b6 | 0 mg |
| Folate dfe | 0 µg |
| Vitamin b12 | 0 µg |
| Alcohol | 0 g |
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