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Fast Foods, Fried Chicken, Thigh, meat and skin and breading

Fast Foods · nutrition facts per 100 g

274kcal
19.2 gprotein
18.1 gfat
8.7 gcarbs

Common portions

PortionWeightCalories
1 thigh bone and skin removed66 g181 kcal
1 thigh without skin84 g230 kcal
1 thigh with skin136 g373 kcal

All nutrients (per 100 g)

Energy kcal274 kcal
Protein19.2 g
Fat18.1 g
Carbohydrates8.7 g
Fiber0.1 g
Sugars0 g
Water51.4 g
Saturated fat4.8 g
Monounsaturated fat8.5 g
Polyunsaturated fat2.9 g
Trans fat0.25 g
Cholesterol106 mg
Sodium747 mg
Potassium240 mg
Calcium54.0 mg
Iron1.0 mg
Magnesium22.0 mg
Phosphorus210 mg
Zinc1.4 mg
Copper0.08 mg
Manganese0.15 mg
Selenium25.2 µg
Vitamin a rae16.0 µg
Vitamin c0 mg
Vitamin d0.2 µg
Vitamin e0.61 mg
Vitamin k0 µg
Thiamin b10.1 mg
Riboflavin b20.29 mg
Niacin b35.6 mg
Vitamin b60.17 mg
Folate dfe34.0 µg
Vitamin b120.43 µg
Choline84.2 mg
Caffeine0 mg
Alcohol0 g
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