Egg, white, dried, powder, stabilized, glucose reduced
Dairy and Egg Products · nutrition facts per 100 g
376kcal
82.4 gprotein
0.04 gfat
4.5 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 tbsp | 7 g | 26 kcal |
| 1 cup, sifted | 107 g | 402 kcal |
All nutrients (per 100 g)
| Energy kcal | 376 kcal |
| Protein | 82.4 g |
| Fat | 0.04 g |
| Carbohydrates | 4.5 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Water | 8.5 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1240 mg |
| Potassium | 1120 mg |
| Calcium | 89.0 mg |
| Iron | 0.24 mg |
| Magnesium | 72.0 mg |
| Phosphorus | 89.0 mg |
| Zinc | 0.16 mg |
| Copper | 0.17 mg |
| Manganese | 0.05 mg |
| Selenium | 125 µg |
| Vitamin a rae | 0 µg |
| Vitamin c | 0 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0 mg |
| Vitamin k | 0 µg |
| Thiamin b1 | 0.04 mg |
| Riboflavin b2 | 2.3 mg |
| Niacin b3 | 0.72 mg |
| Vitamin b6 | 0.02 mg |
| Folate dfe | 96.0 µg |
| Vitamin b12 | 0.53 µg |
| Choline | 8.4 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
Building an app? Get these numbers for 7,700+ foods as JSON — search, portions and recipe totals — with the Nutrition Facts API (free plan available).