DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked
Fast Foods · nutrition facts per 100 g
247kcal
13.0 gprotein
9.9 gfat
26.5 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 pie 23 oz | 643 g | 1588 kcal |
| 1 slice 1/4 of pie | 161 g | 398 kcal |
All nutrients (per 100 g)
| Energy kcal | 247 kcal |
| Protein | 13.0 g |
| Fat | 9.9 g |
| Carbohydrates | 26.5 g |
| Fiber | 3.0 g |
| Water | 48.2 g |
| Saturated fat | 4.6 g |
| Monounsaturated fat | 2.7 g |
| Polyunsaturated fat | 1.2 g |
| Trans fat | 0.49 g |
| Cholesterol | 21.0 mg |
| Sodium | 506 mg |
| Potassium | 233 mg |
| Calcium | 275 mg |
| Iron | 0.68 mg |
| Magnesium | 27.0 mg |
| Phosphorus | 236 mg |
| Zinc | 1.8 mg |
| Copper | 0.1 mg |
| Manganese | 0.23 mg |
| Selenium | 21.4 µg |
| Vitamin a rae | 64.0 µg |
| Vitamin c | 0.1 mg |
| Vitamin e | 0.74 mg |
| Vitamin k | 4.2 µg |
| Thiamin b1 | 0.1 mg |
| Riboflavin b2 | 0.13 mg |
| Niacin b3 | 1.3 mg |
| Vitamin b6 | 0.13 mg |
| Vitamin b12 | 0.62 µg |
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