Danish pastry, raspberry, unenriched
Baked Products · nutrition facts per 100 g
371kcal
5.4 gprotein
18.5 gfat
47.8 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 pastry (4-1/4" dia) | 71 g | 263 kcal |
| 1 oz | 28.4 g | 105 kcal |
All nutrients (per 100 g)
| Energy kcal | 371 kcal |
| Protein | 5.4 g |
| Fat | 18.5 g |
| Carbohydrates | 47.8 g |
| Fiber | 1.9 g |
| Water | 27.1 g |
| Saturated fat | 2.8 g |
| Monounsaturated fat | 5.9 g |
| Polyunsaturated fat | 1.5 g |
| Cholesterol | 40.0 mg |
| Sodium | 354 mg |
| Potassium | 83.0 mg |
| Calcium | 46.0 mg |
| Iron | 0.75 mg |
| Magnesium | 15.0 mg |
| Phosphorus | 89.0 mg |
| Zinc | 0.54 mg |
| Copper | 0.07 mg |
| Manganese | 0.25 mg |
| Vitamin a rae | 60.0 µg |
| Vitamin c | 3.9 mg |
| Thiamin b1 | 0.07 mg |
| Riboflavin b2 | 0.09 mg |
| Niacin b3 | 0.77 mg |
| Vitamin b6 | 0.04 mg |
| Folate dfe | 16.0 µg |
| Vitamin b12 | 0.09 µg |
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