Danish pastry, cheese
Baked Products · nutrition facts per 100 g
374kcal
8.0 gprotein
21.9 gfat
37.2 gcarbs
Common portions
| Portion | Weight | Calories |
|---|---|---|
| 1 pastry | 71 g | 266 kcal |
| 1 oz | 28.4 g | 106 kcal |
All nutrients (per 100 g)
| Energy kcal | 374 kcal |
| Protein | 8.0 g |
| Fat | 21.9 g |
| Carbohydrates | 37.2 g |
| Fiber | 1.0 g |
| Sugars | 7.0 g |
| Water | 31.4 g |
| Saturated fat | 6.8 g |
| Monounsaturated fat | 11.3 g |
| Polyunsaturated fat | 2.6 g |
| Cholesterol | 23.0 mg |
| Sodium | 417 mg |
| Potassium | 98.0 mg |
| Calcium | 35.0 mg |
| Iron | 1.8 mg |
| Magnesium | 15.0 mg |
| Phosphorus | 108 mg |
| Zinc | 0.7 mg |
| Copper | 0.09 mg |
| Manganese | 0.35 mg |
| Selenium | 18.9 µg |
| Vitamin a rae | 35.0 µg |
| Vitamin c | 0.1 mg |
| Vitamin d | 0 µg |
| Vitamin e | 0.35 mg |
| Vitamin k | 6.9 µg |
| Thiamin b1 | 0.19 mg |
| Riboflavin b2 | 0.26 mg |
| Niacin b3 | 2.0 mg |
| Vitamin b6 | 0.04 mg |
| Folate dfe | 85.0 µg |
| Vitamin b12 | 0.2 µg |
| Choline | 20.1 mg |
| Caffeine | 0 mg |
| Alcohol | 0 g |
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